Canned Fish

 

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12
93 products in this category, displaying products 1 to 50.
Kolinska Argeta Salmon Pate 95g
Kolinska
Kolinska Argeta Salmon Pate 95g

Your Price: $2.99

78 in stock add to cart
Eva Sardines in Vegetable Oil 115g
Podravka
Eva Sardines in Vegetable Oil 115g

Your Price: $2.99

62 in stock add to cart
Adriatic Queen Mackerel in Olive Oil 105g
Adriatic Queen
Adriatic Queen Mackerel in Olive Oil 105g

Your Price: $4.49

56 in stock add to cart
Delamaris Sardines in Olive Oil 90g
Delamaris
Delamaris Sardines in Olive Oil 90g

Your Price: $2.99

56 in stock add to cart
Unda Smoked Riga Sprats 160g
Unda
Unda Smoked Riga Sprats 160g

Your Price: $2.99

51 in stock add to cart
Eva Sardines in Olive Oil 115g
Podravka
Eva Sardines in Olive Oil 115g

Your Price: $3.79

46 in stock add to cart
Unda Riga Sprats EO Can 240g
Unda
Unda Riga Sprats EO Can 240g

Your Price: $3.99

24 in stock add to cart
Adriatic Queen Tuna in Olive Oil 105g
Adriatic Queen
Adriatic Queen Tuna in Olive Oil 105g

Your Price: $5.99

13 in stock add to cart
Brivais Vilnis Mackerel in Oil 240g
Brivais Vilnis
Brivais Vilnis Mackerel in Oil 240g

Your Price: $3.99

11 in stock add to cart
Baltic Gold Mackerel in Oil 240g
Baltic Gold
Baltic Gold Mackerel in Oil 240g

Your Price: $3.49

10 in stock add to cart
 

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12

Savor the delectable flavors of the sea with our fresh-caught sardines and mackerel sourced from the pristine waters of the Baltic Sea and the Adriatic Sea. These succulent fish are immediately canned to preserve their unparalleled freshness, ensuring you experience the true taste of the sea.

Among our best sellers are Delamaris Sardines, Appel Herring, Eva Mackerel, and Baltic Gold Smoked Riga Sprats. These selections are not only renowned for their exceptional taste but also for their commitment to preserving the natural flavors and quality of the fish.

Whether you enjoy them on their own, incorporate them into salads, or include them in gourmet dishes, these sea treasures offer a culinary journey through the coastal regions of Europe, providing a delightful taste of the seas and the traditions that have made these fish so cherished.