Etno Bulgarian Sheep and Cow Milk Feta Cheese 900g R

Etno Bulgarian Feta Cheese in Brine is a traditional Balkan-style cheese made with a carefully balanced blend of sheep’s milk and cow’s milk. This combination gives it a rich, creamy texture while still delivering the bold, tangy flavor that feta is known for. Stored in brine to preserve its freshness, this cheese stays moist and flavorful with every bite.

What truly sets it apart is its distinct flavor profile—sharper and more complex than French feta, with a slightly firmer, crumbly texture. The addition of sheep’s milk adds depth and richness, while the cow’s milk helps create a smoother, milder base, resulting in a well-rounded taste that’s both savory and satisfying.

Perfect for crumbling over salads, layering in savory pastries, or pairing with olives and fresh bread, Etno Bulgarian Feta brings an authentic Eastern European touch to any dish. Whether you're making a classic shopska salad or simply enjoying it as part of a mezze platter, this cheese adds a bold, flavorful note.

Made in Bulgaria using traditional methods, Etno Feta is an excellent choice for anyone who appreciates quality and authenticity. Keep refrigerated and store in brine after opening to maintain its signature taste and texture.


Product of Bulgaria