All Stiglmeier Sausage Co. products
Stiglmeier Blood Sausage Approx 1lb F
Stiglmeier Blood Sausage, also known as Blutwurst, is a traditional German-style sausage with a deep, rich flavor and hearty character. Made using authentic recipes, this sausage offers a bold taste that appeals to those who enjoy classic European deli meats and old-world comfort foods.
It can be enjoyed in several ways depending on preference. Sliced thin, it makes a flavorful cold cut for sandwiches and rye bread. Prepared the traditional German way, it’s sliced and pan-fried, then served warm with sauerkraut and fried potatoes for a satisfying, rustic meal. Its robust flavor holds up well to simple sides and traditional accompaniments.
Made in the USA by Stiglmeier, this blood sausage is sold by the piece at approximately 1 lb. It’s a classic choice for anyone looking to enjoy authentic German-style comfort food at home.
Approximate weight: 1 lb
Product of USA
It can be enjoyed in several ways depending on preference. Sliced thin, it makes a flavorful cold cut for sandwiches and rye bread. Prepared the traditional German way, it’s sliced and pan-fried, then served warm with sauerkraut and fried potatoes for a satisfying, rustic meal. Its robust flavor holds up well to simple sides and traditional accompaniments.
Made in the USA by Stiglmeier, this blood sausage is sold by the piece at approximately 1 lb. It’s a classic choice for anyone looking to enjoy authentic German-style comfort food at home.
Approximate weight: 1 lb
Product of USA
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