Podravka Kraski Vrat Smoked Dry Pork Neck Approx. 1.1 lbs PLU 8 F

Podravka Kraski Vrat Smoked Dry Pork Neck is a premium cured meat that embodies the rich flavors of traditional Balkan and Central European cuisine. Made from carefully selected pork neck, this specialty is expertly dry-cured and naturally smoked to enhance its deep, savory taste. The marbling of the meat ensures a tender yet firm texture, offering a perfect balance of smokiness and rich, meaty flavor in every bite.

Kraski Vrat is a beloved delicacy, often enjoyed thinly sliced as part of a charcuterie board, served with fresh bread, cheese, and olives, or used to elevate sandwiches and appetizers. Its bold taste makes it a fantastic ingredient in various dishes, from traditional Balkan recipes to modern culinary creations. Lightly searing it brings out even more of its natural flavors, making it a delicious addition to scrambled eggs, pasta, or roasted vegetables.

Whether enjoyed as a snack, an appetizer, or an essential part of a meal, Podravka Kraski Vrat delivers authentic European quality and taste. With its careful preparation and rich history in traditional curing methods, this smoked dry pork neck is a true treat for meat lovers.

Product of USA.