Misko Couscous Pasta 500g

Misko Couscous Pasta is a small, round pasta variety that’s a cherished ingredient in Greek kitchens. Often used in place of rice, this quick-cooking pasta is made from high-quality durum wheat semolina, giving it a smooth texture and a slightly nutty flavor. It’s ideal for soups, stews, and baked dishes, where it absorbs flavors beautifully and provides a comforting, hearty bite.

Unlike North African couscous, which is made from semolina granules, Greek-style couscous pasta is more like tiny pearls of pasta, similar in size to orzo but rounder. It's especially popular in traditional dishes like youvetsi (a baked meat and pasta dish) or simply served with butter and cheese for a quick and satisfying meal. Its versatility makes it a great side dish or a base for casseroles and one-pot meals.

Misko Couscous Pasta is perfect for anyone looking to bring a taste of Greek tradition into their kitchen. Easy to prepare and delicious in both simple and more elaborate recipes, it’s a pantry essential that adds warmth and old-world flavor to everyday cooking!

Product of Greece.