Leimer Backerbsen Soup Pearls 200g

The ideal soup ingredient

As a snack, a pleasure with wine and beer

Refines your soups

Baked peas, also known as soup pearls, have their origins in the Swabian-Alemannic region. When making baking peas, small balls of dough are deep-fried in vegetable oil until golden, then cooled, checked and packaged fresh for the day.

Product of Germany